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Easter Brunch

April 20 @ 10:00 AM - 3:00 PM

$35
Celebrate Easter Brunch with us! Gather with family and enjoy a delicious spread featuring all your brunch favorites, from savory classics to sweet treats. Let us take care of the cooking while you enjoy the holiday with family.
Reservations are required. Please call us at +1 319 887 5018 to reserve your table.
Easter Brunch
Sunday, April 20 | 10:00 a.m.-3:00 p.m.
Baby Greens Tossed with Spring Vegetables, Assorted Dressings
Charcuterie Display
Heirloom Tomato Caprese Salad
Roasted Vegetable Tortellini
Assorted Muffins, Croissants, Bagels + Rolls
Smoked Salmon with Traditional Garnishes
Omelets + Eggs Cooked to Perfection by Our Chefs
Fresh Made Waffles, Fruit Purees + Whipped Cream
Cage-Free Scrambled Eggs with Sour Cream + Cheddar
Sausage + Bacon
Hash Browns
Cheese Blintz, Strawberry Sauce, + Sour Cream
Biscuits + Gravy
Prime Rib with Horseradish + Au Jus
Honey Baked Ham, Honey Mustard Sauce
Roasted Garlic Mashed Potato
Grilled Asparagus with Lemon + Parmesan
Assorted Miniature Desserts + Mousses
Fresh Fruits Chocolate Fondue, Pound Cake, Whipped Cream, + Chocolate Sauce
Pricing:
Adults: $35 | 10 + under: $17 | 3 + under: Free 

Details

Date:
April 20
Time:
10:00 AM - 3:00 PM
Cost:
$35
Event Tags:
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Website:
https://www.watermillkitchen.com/easter

Organizer

watermill kitchen + bar
Phone
3198875018
Email
taylor.edwards1@hyatt.com
View Organizer Website

Venue

watermill kitchen + bar
300 E 9th St
CORALVILLE, I 52241 United States
+ Google Map
Phone
3198875018
View Venue Website